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Achievements
The Gevalia International Kona Cupping Contest is a prestigious annual event which challenges Kona farmers to grow and process the best Kona bean. Over the course of a two day double blind taste test, a panel of international coffee experts judge the Kona estates’ entries on fragrance, aroma, taste, nose, aftertaste and body.
Long Mountain 100% Kona Coffee has been an honored finalist a total of six times, winning the Silver Medal twice.
- 2012—Finalist
- 2008—Finalist
- 2006—Finalist
- 2005—Silver Medal
- 2004—Finalist
- 2001—Finalist
- 1999—Finalist
- 1998—Silver Medal
Winner, 2003 Kona Coffee International Cultural Festival Label Contest.
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